CALL US

Tel: 905.327.3890

EMAIL US
OPENING HOURS

Office Hours: 7 days a week  8am - 8pm

*Catering available 24 hrs

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Build Your Own Dinner Menu

$13.50/person; Includes Salad/Cold Display, Side, Hot Vegetable, and Entree 

Salads (Additional Salad for $2.50)

Leafy Garden Salad topped with fresh vegetables, served with 3 types of dressing

Caesar Salad topped with bacon bits, croutons, Parmesan cheese, served with creamy Caesar dressing

Greek Pasta Salad topped with feta cheese, roasted red peppers, black olives, and red onion

Leafy Greek Salad, Topped with Feta, Red Onion, and Black Olives. Served With Greek Dressing

Creamy Potato Salad

Asian Salad topped with Chinese Noodles, Mandarin Oranges, Cranberries, and Poppy Seed Dressing

Gourmet Cheese Display with Crackers

Raw Vegetable Display with Dips

Antipasto Display

Fresh Fruit Display

Shrimp Display with Seafood Sauce (Extra $1.50)

 

Sides (Additional Side for $2.50)

Parisienne Potatoes

Roasted Russet Potatoes

Garlic Mashed Potatoes

Roasted Sweet Potatoes

Rice Prima Vera

Penne with tomato sauce

 

 

Entrees (Additional Entree for $6.00)

AAA Grade Beef with au jus

Prime Rib with au jus (Please ask on Price, Based on Market) Add Yorkshire Pudding for $2.50pp

Stuffed Pork Tenderloin with Red Wine Glaze

Glazed Ham with honey mustard

Stuffed Chicken Breast with chicken gravy (Goat cheese/sun-dried tomato or onion/bacon/cheddar)

Chicken Parmesan

Sun-Dried Tomato Chicken with Balsamic Glaze

Oven Roasted Chicken Breast with Mushroom Chicken Gravy

Chicken Skewer with Vegetables

Beef Skewer with Vegetables

Meat and Cheese Lasagna (Buffet Only)

Vegetable Lasagna (Buffet Only)

Meatballs & Sausage in tomato sauce

Chicken Wellington with creamy chicken gravy

Shepherds Pie With Beef Gravy (Buffet Only)

Meat Loaf with Beef Gravy ( Buffet Only)

Hot Vegetable (Choose to add one for $3.00)

Baby Carrots with Honey Glaze

Green Beans with Almondine Sauce

Steamed Asparagus with garlic butter

Grilled Vegetable Skewer

Vegetable Medley (Baby Carrots, Green Beans, Baby Corn, Red Pepper in Garlic Butter)

Butternut Squash

 

Dessert 

*Assortment of cheesecakes, tortes, and pies with a Fresh Fruit Display ($5.00 Per Person)

*Two Bite Dessert with Squares, Brownies, Mini Tarts, etc. ($1.50 Per Person)

*Upgraded Two Bite Dessert with Pastries, Chocolate Covered Strawberries, Macaroons, etc. ($3.00          Per Person)

 

*All Dinners include fresh Rolls & butter

*Disposable Plates/Cutlery/Napkins ($0.25 Per Person)

*Add China/Cutlery ($1.00 Per Person)

 

Add Ons:

Stemware ($5/ dozen)

Water pitchers with Ice ($3/table)

Set up (.50/place setting)

Linens: Buffet Linen, Guest Table Linen, and Linen Napkins ($2.50 Per Person)

             Buffet Linen ($5.00 Per Table)

             Guest Table Linen ($6.00 Per Table)

             Linen Napkins ($0.50 Per Person)

 

Dietary Options Available

Add A Server for $70 each

Add a Smart Serve Bartender for $125 Each (Must have 2 Bartenders for any event over 80 Guests)

All Inclusive Dinner Buffet

($35.00/person)

Includes:

Choice of 2 Salads

Choice of 2 Sides

Choice of 1 Hot Vegetable

Choice of 2 Entrees

Dessert Buffet; Assorted Cheesecakes, Assorted Tortes, and Pies with Fresh Fruit Display

Coffee/Tea

China/Flatware

Stemware (Does not include Bar-ware)

Linens (Guest Table Linen, Buffet Table Linen, and Linen Napkins Only)

Water Service

Servers

Guest Table Set-up

 

All Inclusive Dinner Family Style

($40.00/person)

Includes:    

1st Course; Individual Plated Salad (1 Choice)

2nd Course; Family Style Penne in Tomato Sauce

Main Course; Choice of 1 Side

Choice of 1 Hot Vegetable

Choice of 2 Entrees

Dessert Buffet; Assorted Cheesecakes, Assorted Tortes, and Pies with Fresh Fruit Display

Poured Coffee/Tea Service

China/Flatware/Serving Platters

Stemware (Does not Include Bar-Ware)

Linens (Guest Table Linen, Buffet Table Linen, and Linen Napkins Only)

Water Service

Servers

Guest Table Set-up

        

All Inclusive Dinner Individually Plated

($45.00/person)

Includes:    

1st Course; Individual Plated Salad (1 choice)

2nd Course; Family Style Penne in Tomato Sauce

Main Course; Choice of 1 Side

Choice of 1 Hot Vegetable

Choice of 2 Entrees or Double Portion Chicken

Dessert Buffet; Assorted Cheesecakes, Assorted Tortes, and Pies with Fresh Fruit Display

Poured Coffee/Tea Service

China/Flatware/Serving Platters

Stemware (Does Not Include Bar-Ware)

Linens (Guest Table Linen, Buffet Table Linen, and Linen Napkins Only)

Water Service

Servers

Guest Table Set-up

 

All Inclusive Dinner Menu

Salads 

Leafy Garden Salad topped with fresh vegetables, served with Balsamic or Raspberry Vinaigrette 

Caesar Salad topped with bacon bits, croutons, Parmesan cheese, served with creamy Caesar dressing

Leafy Greek Salad, Topped with Feta, Red Onion, and Black Olives. Served With Greek Dressing

Asian Salad topped with Chinese Noodles, Mandarin Oranges, Cranberries, and  Poppy Seed Dressing

 

Sides 

Parisian Potatoes

Roasted Russet Potatoes

Garlic Mashed Potatoes

Roasted Sweet Potatoes

Rice Prima Vera

Penne with tomato sauce

 

Hot Vegetable 

Baby Carrots with Honey Glaze

Green Beans with Almondine Sauce

Steamed Asparagus with garlic butter

Grilled Vegetable Skewer

Sautéed Assortment of Seasonal Vegetables

 

Entrees  

Hand-carved Hip of AAA grade Beef with au jus (Buffet + Family Style Only)

Hand-carved Prime Rib ($4.00 extra) 

8oz New York Striploin ($4.00) extra) (Plated Only)

Hand-carved Stuffed Pork Tenderloin with Red Wine Glaze

Hand-carved Ham with honey mustard (Buffet + Family Style Only)

Stuffed Chicken Breast with chicken gravy (Goat cheese/sun-dried tomato or onion/bacon/cheddar)

Chicken Parmesan

Oven Roasted Chicken Breast with Mushroom Chicken Gravy

Meatballs & Sausage in tomato sauce

Chicken Wellington with creamy chicken gravy

Chicken Skewer with Vegetables

Beef Skewer with Vegetables

Meat and Cheese Lasagna (Buffet Only)

Vegetable Lasagna (Buffet Only)

Meatballs & Sausage in tomato sauce

Chicken Wellington with creamy chicken gravy

Shepherds Pie With Beef Gravy (Buffet Only)

Meat Loaf with Beef Gravy ( Buffet Only)

Vegetarian Options

Grilled Parmesan Portobello Mushroom Cap

Broccoli & Cream Cheese Wellington

Vegan Chili-Stuffed Pepper Boat

Veggie Medley Stir-Fry

Lemon Dill Salmon

Veggie Burger

Dietary Options Available

Add A Server for $75 each

Add a Smart Serve Bartender for $125 Each (Must have 2 Bartenders for any event over 80 Guests)

All Prices are Per Person

All Dinners include Fresh Rolls and Butter

Prices Subject to HST

 

Cold Display and Hors D’oeuvres Menu

 

*Great for On Arrivals at Weddings/Events or Cocktail Parties

Cold Displays

($2.50 each, Pick all 5 for $12.00)

Gourmet Cheese Display, served with crackers

Raw fresh Vegetable Display, served with dips

Antipasto Display

Fresh Fruit Display

Shrimp Display, served with seafood sauce ($1.50 extra)

 

Cocktailed Hot Hors D’oeuvres

($9.50)

Includes but not Limited to:

Tempura  Shrimp

Coconut Shrimp

Mini Spring Rolls

Mini Vegetable/Cheese Wellington

Mini Stuffed Mushroom Cap    

Bacon Wrapped Pineapples

Mini Grilled Chicken Skewers

Prosciutto Wrapped Scallop

Caprese Skewers

*Includes: Styrofoam plates and Disposable Cutlery

*Add China/Cutlery for $1.00 per person

 

Stag and Doe/Late Night Menu

 

Nacho Bar ($5.00) With Ground Beef, salsa, sour cream and assorted toppings

Poutine Bar ($4.00) With Cheese Curds

Roast Beef on a Bun ($6.00) With Horseradish

Pulled Pork on a Bun ($5.00) With Crispy Onions

Slider Bar ($5.00) With Cheese, Lettuce, Tomato and Condiments

*Includes: Styrofoam plates and Disposable Cutlery

*Add China/Cutlery for $1.00 per person

Dietary options available

All prices are per person

Prices subject to HST

Minimum order of 10 people